AOC East Menu

AOC East offers an authentic taste of France right in New York’s Upper East Side. The menu showcases classic French dishes elevated with fresh, high-quality ingredients. Standouts include the Hudson Valley Duck Leg Confit paired perfectly with frisée and new potatoes, and the sushi-grade Tuna Tartare enlivened by shaved ginger and fresh guacamole. The French Onion Soup and Classic Coq Au Vin, served with delicate tagliatelle, deliver rich, comforting flavors that transport you to a Parisian bistro. For seafood lovers, the Beau Soleil Oysters and Fried Oyster Sliders provide a fresh and satisfying experience. The menu’s cheese and charcuterie selections, like the artisanal cheese platter and Le Grand Mix, are perfect for pairing with their curated wine list, including a crisp Sauvignon Blanc. Indulgent desserts like the silky Crème Brûlée and molten Chocolate Lava Cake round out the meal beautifully. The atmosphere, complete with live music, enhances the entire dining experience, making AOC East a true gem for French cuisine enthusiasts.